Grandma Bib's Pickle recipe:

Grandma Bib's Pickle recipe:

Cover the bottom of each jar with grape leaves and put 3-4 green grapes in the jar.

fill jar with garlic and small cucumbers and dill.

Bring to a boil - 10 cups of water, 2 cups white Vinegar, and 1 cup of salt (that was her recipe - I use 3/4 cup salt).

Fill the jars to 1/2" head space and let set for a minute

empty the liquid in the jars back into the pan and bring to a boil again.

bring lids to a boil in another pot.

Fill the jars with liquid again with 1/2" head space and put a boiled lid and tighten ring.

Enjoy!